For anyone visiting Sydney, the city has many female-owned restaurants across the city that are a must-try. Sydney's dining scene is enriched by a number of talented female chefs, so throw your support behind them while you’re in Sydney.

Zushi Barangaroo - Co-owned and managed by Serena Ang, Zushi offers a modern take on the Japanese Izakaya, using fresh, seasonal produce. The location, among the line of waterside restaurants at Barangaroo, is almost as impressive as the food. www.zushi.com.au

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