Regent Hong Kong x Shake Shack
Regent Hong Kong is redefining what modern luxury and indulgence look and taste like with a world-exclusive collaboration between its celebrated The Lobby Lounge and the globally adored Shake Shack, renowned for its elevated versions of American classics using only the best ingredients.
To complete the experience, Shake Shack’s beloved crispy crinkle-cut fries receive an opulent upgrade, exclusively for this collaboration. Golden and perfectly crisp, the Shack Caviar Fries are served with crème fraîche bavarois, chives and caviar.
The collaboration isn’t just about the food - it’s about the immersive ambiance and indulgent experience. At The Lobby Lounge, guests can savour the limited-edition Foie Gras Shack and Shack Caviar Fries against the unobstructed perspectives of Victoria Harbour’s panoramic skyline. With its cinematic harbour views, all-day dining concept, casual dress code and approachable spirit, The Lobby Lounge pop-up blends the comforting joy of Shake Shack with Regent’s legendary hospitality and service excellence.
Sarah Bryans 16/10/2025
|
When you come to a fork in the road - take it. Yogi Berra
|
![]() |
More Articles
- GOURMET TRAVEL: Franco’s New Vegan and Vegetarian Menu
- GOURMET TRAVEL: Afternoon Tea in the Summer
- GOURMET TRAVEL: Anton Mosimann
- GOURMET TRAVEL: Berowra Waters Inn, Sydney
- GOURMET TRAVEL: Blowfish in Toyko
- GOURMET TRAVEL: Brasserie Prince, Scotland
- GOURMET TRAVEL: Catherine Fallis
- GOURMET TRAVEL: Chef J. Joho
- GOURMET TRAVEL: Chef Norbert Niederkofler
- GOURMET TRAVEL: Cherish Finden
- Gourmet Travel: Chocolate Buffet, The Sukhothai Hotel, Bangkok, Thailand
- GOURMET TRAVEL: Christmas at Sheraton Grand Sydney Hyde Park
- GOURMET TRAVEL: Christmas at Wiltons
- GOURMET TRAVEL: Christopher Kostow
- GOURMET TRAVEL: Conrad St James
- GOURMET TRAVEL: David Thompson
- GOURMET TRAVEL: Dinner in the Sky, London
- GOURMET TRAVEL: Dorchester Collection Fashion Prize Cocktails
- GOURMET TRAVEL: DUKES London
- GOURMET TRAVEL: Flats Lunch, Seychelles
- GOURMET TRAVEL: Franco's Jazz Lounge
- GOURMET TRAVEL: Grana, Hinchcliff House, Sydney
- GOURMET TRAVEL: Great Australian Culinary Voyage
- GOURMET TRAVEL: Hamish Ingham
- GOURMET TRAVEL: Hardys Wimes' 'The Eight'
- GOURMET TRAVEL: Harry's Bar, Venice, Italy
- GOURMET TRAVEL: Hélène Darroze
- GOURMET TRAVEL: Heston Blumenthal
- GOURMET TRAVEL: Il Pontile
- GOURMET TRAVEL: INK 360, Phu Quoc, Vietnam
- GOURMET TRAVEL: In-Room Dining
- GOURMET TRAVEL: Jasmine Peen, LEVEN Manchester
- GOURMET TRAVEL: Joel Robuchon
- GOURMET TRAVEL: Jonny Marsh
- GOURMET TRAVEL: La Bouitte, France
- GOURMET TRAVEL: Long Chim, Sydney
- GOURMET TRAVEL: Lunch aboard the British Pullman
- GOURMET TRAVEL: Luxury Vegan Hotels
- GOURMET TRAVEL: Manly Pavillion, Sydney
- GOURMET TRAVEL: Manta, Sydney
- GOURMET TRAVEL: Michel Roux Jr
- GOURMET TRAVEL: Nashville, Tennessee
- GOURMET TRAVEL: Neil Perry
- GOURMET TRAVEL: Noosa Travel
- GOURMET TRAVEL: Railway Station Dining Restaurants
- GOURMET TRAVEL: Raymond Blanc
- GOURMET TRAVEL: René and Maxime Meilleur, La Bouitte
- GOURMET TRAVEL: Restaurants of the Skies
- GOURMET TRAVEL: Steven Edwards
- GOURMET TRAVEL: Summer Afternoon Tea, St Ermin's Hotel
- GOURMET TRAVEL: Sweeties at The Standard, London
- GOURMET TRAVEL: Sydney's Best Views
- GOURMET TRAVEL: Sydney's Female-Owned Restaurants
- GOURMET TRAVEL: The Carolina Inn, North Carolina
- GOURMET TRAVEL: The Goring's Gin Safari
- GOURMET TRAVEL: The Tides, Breezes Beach Club and Spa, Zanzibar
- GOURMET TRAVEL: Thomas Keller
- GOURMET TRAVEL: Tom Aikens
- GOURMET TRAVEL: Tom Kerridge
- GOURMET TRAVEL: Wiltons' Oyster Masterclass
- GOURMET TRAVEL: Wiltons, London
- GOURMET TRAVEL: World’s Best Cocktails
- Regent Hong Kong x Shake Shack
- Wiltons' Tommaso