GOURMET TRAVEL: DUKES London
|
Is it too early to be talking about Christmas? Maybe… but we love this festive twist on a tradition from one of The Luxury Travel Bible’s favourite luxury London Hotels. DUKES London’s much lauded Christmas Pudding is back for 2022 with a limited edition of just 60 available. Each pudding, home-made by Executive Chef Nigel Mendham, serves four and is laden with brandy and moist and sticky fruit and is matured for three months to let its flavours develop.
What makes these even more special is that one lucky pudding purchaser will find a sixpence with their Christmas Pudding. The lucky finder will not only have the traditional gift of a fortuitous year ahead but will also win a one-night stay for two at DUKES London to be taken in 2023 (according to availability). The DUKES London’s limited edition Christmas Puddings cost £32.00 and are presented in elegant, branded ceramic bowls. All puddings must be collected from DUKES London between 17/11/2022 and 23/12/2022
Sarah Bryans 23/09/2022 |
|||
|
Ones destination is never a place but a new way of seeing things. Henry Miller
|
|
More Articles
- GOURMET TRAVEL: Anton Mosimann
- GOURMET TRAVEL: Berowra Waters Inn, Sydney
- GOURMET TRAVEL: Blowfish in Toyko
- GOURMET TRAVEL: Breezes Beach Club and Spa, Zanzibar
- GOURMET TRAVEL: Chef Paola Colucci
- GOURMET TRAVEL: Cherish Finden
- GOURMET TRAVEL: Chocolate Buffet, The Sukhothai Hotel
- GOURMET TRAVEL: Flats Lunch, Seychelles
- GOURMET TRAVEL: Grana, Hinchcliff House, Sydney
- GOURMET TRAVEL: Hamish Ingham
- GOURMET TRAVEL: Harry's Bar, Venice, Italy
- GOURMET TRAVEL: Hélène Darroze
- GOURMET TRAVEL: INK 360, Phu Quoc, Vietnam
- GOURMET TRAVEL: In-Room Dining
- GOURMET TRAVEL: Jasmine Peen, LEVEN Manchester
- GOURMET TRAVEL: Jonny Marsh
- GOURMET TRAVEL: La Bouitte, France
- GOURMET TRAVEL: Luxury Vegan Hotels
- GOURMET TRAVEL: Manta, Sydney
- GOURMET TRAVEL: Michel Roux Jr
- GOURMET TRAVEL: Nashville, Tennessee
- GOURMET TRAVEL: Neil Perry
- GOURMET TRAVEL: Railway Station Dining Restaurants
- GOURMET TRAVEL: Raymond Blanc
- GOURMET TRAVEL: René and Maxime Meilleur, La Bouitte
- GOURMET TRAVEL: Steven Edwards
- GOURMET TRAVEL: Sweeties at The Standard, London
- GOURMET TRAVEL: Sydney's Best Views
- GOURMET TRAVEL: The Carolina Inn, North Carolina
- GOURMET TRAVEL: The Singapore EDITION
- GOURMET TRAVEL: Tom Aikens
- GOURMET TRAVEL: Tom Kerridge
- GOURMET TRAVEL: Wiltons' Oyster Masterclass
- GOURMET TRAVEL: World’s Best Cocktails
- Jukes Cordialities' Christmas Gifts
- Lunch on the British Pullman
- New Year’s Champagne Hotspots
- Regent Hong Kong x Shake Shack
- Sydney's Female-Owned Restaurants
- The Griffin Inn, Swithland





