Top Ten Luxury
Arcadia (P&O Cruises UK)

Gary Rhodes, known for his restaurants and television series in the UK, has his namesake onboard Arcadia. He delivers the best of British with a contemporary edge. The Luxury Travel Bible began with warm duck confit and fresh grape butter sauce, then moved on to steamed halibut with crab ravioli and buttered leeks. A slow roast of pork with seared tiger prawns and sweet pea puree followed, and dessert was iced lemon chiboust, with red berries and shortbread fingers - familiar ingredients transposed to giddy heights.


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Fine British food elevated to artform status
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Arcadia (P&O Cruises UK)
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