Where: Lobby level of the Fairmont Vancouver Airport Hotel directly above the U.S. departures terminal (pre-security)

Located within the Fairmont Vancouver Airport Hotel, Globe@YVR specialises in Pacific Northwest Cuisine and features local, seasonal ingredients and dishes such as chowder made of British Columbia seafood, duck raised in Fraser Valley in the southwest section of the province and Pacific salmon served several ways.

TLTB also loves the wine menu that showcases the local vintages from from British Columbia's famed Okanagan Valley along the U.S. border. The panoramic views of Vancouver's North Shore Mountains are also very impressive.